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If you’ve ever wondered what makes a traditional Cypriot BBQ so special, you’re in the right place. The food, the method, and the flavours are unlike any other BBQ you’ve tried. Cyprus-style grilling is all about slow cooking over charcoal, using a rotisserie setup, and serving hearty, juicy Cyprus-style BBQ meat that’s packed with Mediterranean flavour. This blog walks you through the must-try dishes, helpful tips, and everything you need to know about classic Cypriot BBQ recipes. Whether you’re firing one up for a family gathering or your first backyard BBQ, you’ll find useful info here to make the experience authentic...

When it comes to firing up a big BBQ, deciding between charcoal and gas often sparks debate. You’ve probably heard both sides: gas grills are easy and fast, charcoal gives better flavour. But if you’re planning to cook for a crowd, maybe a family reunion, a street party, or a big weekend cookout, there’s a lot to consider. Let’s break it down, so you know why charcoal might just be the smarter choice for your next big BBQ. What’s the Real Difference Between Charcoal and Gas? First, let’s get the basics out of the way. A charcoal grill runs on...

If you're looking to recreate the flavours of a true Cypriot backyard feast, you need to know how to make souvla. This traditional dish is more than just grilled meat. It’s a social experience, slow-cooked over coals, shared with friends and family, and packed with bold, simple flavours. In this blog, you’ll learn how to prepare authentic Cypriot souvla, step by step, using easy-to-follow methods. We’ll also cover how to make the most of your brick BBQ kit and how to enjoy healthy but tasty recipes using this classic grilling method. Whether you’re cooking on a Cyprus BBQ grill or...

Your Cypriot BBQ kit is more than just a cooking tool, it's the centrepiece of weekend feasts, family gatherings, and Mediterranean-style meals. Whether you're grilling pork belly over hot coals or trying out new charcoal grill recipes, taking proper care of your BBQ rotisserie kit ensures it performs flawlessly every time. But here’s the catch: many users make simple mistakes that reduce their kit’s lifespan. In this guide, we’ll cover the top 5 maintenance tips that keep your Cypriot BBQ setup in top shape for years to come. Why BBQ Maintenance Is Non-Negotiable Did you know? A well-maintained grill can...

The Cypriot rotisserie grill, or foukou, is one of the most unique and flavourful ways to barbecue meat. Unlike traditional grills, this tool slowly rotates skewered meats over charcoal, creating juicy, tender, and perfectly cooked dishes every time. If you're new to this type of grilling, don’t worry. This blog will discuss how to use a Cypriot rotisserie grill step-by-step, along with essential tips, safety pointers, and the best cuts of meat to use. Whether you're cooking for family or hosting a party, mastering this grill will make your BBQ the talk of the town. What is a Cypriot Rotisserie...

If you’ve ever experienced the rich, smoky flavours of Argentinian BBQ, you know it’s more than just food, it's a tradition. This style of cooking is known for its simplicity, natural flavours, and use of real fire. In Argentina, BBQ isn’t just about grilling meat. It’s a slow, thoughtful process where every detail counts. In this blog, we’ll guide you through 6 must-try Argentinian BBQ recipes that bring authentic South American flavour to your garden. Whether you're new to grilling or a BBQ pro, these dishes will impress your family and guests alike. We've also added tips to help you...